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Title

Name: Hot Dog and Veggie Kabobs
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Ingredients: 1 small red onion, cut into 1-inch pieces; 1/4 teaspoon garlic powder; 1 cup halved fresh button mushrooms; PAM® Grilling Spray; 1/3 cup La Choy® Teriyaki Stir Fry Sauce-Marinade; 1 tablespoon La Choy® Lite Soy Sauce; 4 Hebrew National® Reduced Fat Beef Franks, quartered (from 11-oz pkg); 1/8 teaspoon ground black pepper; 1 medium zucchini, halved lengthwise, cut into 1/2-inch slices

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Hot Dog and Veggie Kabobs

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