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Title

Name: Lamb Chops with Tomato-Herb Couscous
Prep time: 30 min
Cook time: 90 min
Total time: 90 min
Ingredients: 12 lamb loin chops, 1-inch thick (about 5 oz each); 3 tablespoons extra virgin olive oil, divided; 1/4 cup soy sauce; 1/4 cup dry white wine, divided; 2 teaspoons minced garlic; 1/2 teaspoon ground black pepper; 1 pkg (10 oz each) plain couscous, uncooked (10 oz = 1-1/3 cups); 1 tablespoon chopped fresh Italian (flat-leaf) parsley; 1-1/2 cups reduced-sodium chicken broth; 1/2 cup prepared classic demi-glace; 1 can (14.5 oz each) Hunt's® Diced Tomatoes with Basil, Garlic and Oregano, undrained, divided; 1 tablespoon chopped fresh basil

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Lamb Chops with Tomato-Herb Couscous

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