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Title

Name: Mustard-Glazed Beef Steak Salad
Prep time: 20 min
Cook time: 25 min
Total time: 25 min
Ingredients: 4 slices (3/4-inch thick) French bread; 12 cherry or grape tomatoes, cut in half; 1 pkg (9 oz each) torn mixed salad greens; 2 tablespoons Gulden's® Spicy Brown Mustard; 1/4 teaspoon coarse ground black pepper; 1 pound boneless New York strip beef steaks; 1/4 cup crumbled blue cheese; PAM® Original No-Stick Cooking Spray; 1/2 cup light Italian dressing

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Mustard-Glazed Beef Steak Salad

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