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Title

Name: Slow Cooker Beer-Braised Brisket
Prep time: 15 min
Cook time: 495 min
Total time: 495 min
Ingredients: PAM® Original No-Stick Cooking Spray; 3 pounds flat-cut beef brisket; 3/4 teaspoon salt, divided; 1/2 teaspoon ground black pepper; 8 hamburger buns with sesame seeds, toasted; 2 tablespoons coarsely chopped garlic; 1 cup dark stout beer; 1 can (6 oz each) Hunt's® Tomato Paste; 2 tablespoons firmly packed brown sugar; 2 cups thinly sliced yellow onion

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Slow Cooker Beer-Braised Brisket

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