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Title

Name: Mustard-Dill Chicken Strips
Prep time: 30 min
Cook time: 90 min
Total time: 90 min
Ingredients: 3 tablespoons granulated sugar; 2 tablespoons all-purpose flour; 1-1/2 teaspoons chopped fresh dill weed; 1/4 teaspoon salt; 1 cup fat free milk; 1/4 cup distilled white vinegar; 3 tablespoons Egg Beaters® Original; 3 tablespoons Gulden's® Spicy Brown Mustard; 1 pound boneless skinless chicken breast halves; PAM® Original No-Stick Cooking Spray; Fresh dill weed sprigs, optional

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Mustard-Dill Chicken Strips

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