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Title

Name: Orzo and Tomato Salad
Prep time: 30 min
Cook time: 150 min
Total time: 150 min
Ingredients: 1 cup dry orzo, uncooked; 2 tablespoons extra virgin olive oil; 2 tablespoons extra virgin olive oil; 1 orange or yellow bell pepper, finely chopped; 1 cup flat-leaf parsley, finely chopped; 1/8 teaspoon ground black pepper; 2 tablespoons finely chopped fresh mint; 2 cans (14.5 oz each) Hunt's® Petite Diced Tomatoes, drained; 3 tablespoons lemon juice; 1/4 teaspoon kosher salt; 1/2 cup fresh basil, finely chopped

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Orzo and Tomato Salad

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