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Title

Name: Sausage and Tomato Rotini
Prep time: 20 min
Cook time: 30 min
Total time: 30 min
Ingredients: 8 ounces dry rotini pasta, uncooked (8 oz = 3 cups); 1 pound hot Italian pork sausage links, casings removed; 5 green onions, cut diagonally into 1-inch lengths; 1-1/2 cups shredded part-skim mozzarella cheese (1-1/2 cups = 6 oz); 1/4 cup lowfat (1%) or whole milk; 1/4 cup chopped fresh basil leaves; 2 tablespoons Hunt's® Tomato Paste; 1 can (14.5 oz each) Hunt's® Diced Tomatoes with Basil, Garlic & Oregano, undrained

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Sausage and Tomato Rotini

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