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Title

Name: Spring Frittata
Prep time: 20 min
Cook time: 30 min
Total time: 30 min
Ingredients: 1 tablespoon Parkay® Original Spread-tub; 1/2 pound thin fresh asparagus spears, trimmed, cut into 1/2-inch pieces; 1/4 cup shredded reduced fat Colby Jack cheese; 3/4 cup finely chopped fully cooked lean ham; 1 carton (16 oz each) Egg Beaters® Original; 1/4 cup sliced green onions

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Spring Frittata

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