Order Online
Deli-Bakery
About
Recipes
Weekly Ad

Title

Name: Polenta with Italian Vegetable Ragu
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Ingredients: 6 ounces Italian turkey sausage links, casings removed; 1 medium zucchini, quartered lengthwise, sliced; 3/4 cup chopped white onion; 1 can (15 oz each) cannellini beans, drained, rinsed; 1 can (14.5 oz each) Hunt's® Petite Diced Tomatoes, undrained; 1 can (8 oz each) Hunt's® Tomato Sauce-No Salt Added; 1/4 teaspoon garlic powder; 1/4 teaspoon ground black pepper; 1 can (14 oz each) reduced-sodium chicken broth; 1 cup yellow cornmeal; 1-1/2 cups water; 1/4 cup 1/3 less fat cream cheese (Neufchatel) (1/4 cup = 2 oz); 1/2 teaspoon dried oregano

Remove

My Store: Select Store

Contact Us
Privacy Policy
Terms of Use

Sign Out

Recipes

Polenta with Italian Vegetable Ragu

Back to top

812-829-2231
459 W Morgan Street
Privacy Policy
Terms of Use
Employment