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Title

Name: Saucy Steak and Potatoes
Prep time: 20 min
Cook time: 30 min
Total time: 30 min
Ingredients: 1 tablespoon Pure Wesson® Vegetable Oil; 2 large beef cubed steaks, each cut in half (2 steaks = 1 lb); 1 can (14.5 oz each) Hunt's® Petite Diced Tomatoes, undrained; 3 cups frozen O'Brien potatoes with onions and peppers, thawed; 1 pkg (0.87 oz each) brown gravy mix; 1/2 teaspoon granulated sugar; 1 can (8 oz each) Hunt's® Tomato Sauce-No Salt Added

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Saucy Steak and Potatoes

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