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Title

Name: Southwest Meatball Soup
Prep time: 15 min
Cook time: 30 min
Total time: 30 min
Ingredients: 1 pkg (24 oz each) small frozen cooked meatballs; 2 cans (14 oz each) reduced-sodium chicken broth; 1 can (28 oz each) Hunt's® Crushed Tomatoes; 1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained; 1 medium lime, cut into 8 wedges; PAM® Original No-Stick Cooking Spray; 3 small zucchini, cut into 1/2-inch pieces; 2-1/2 tablespoons (1/2 of 1.12-oz pkg) fajita seasoning mix

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Southwest Meatball Soup

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