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Title

Name: Spicy Cajun Scallops and Pasta
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Ingredients: PAM® Grilling Spray; 1 cup heavy whipping cream; 2 tablespoons Cajun seasoning, divided; 1 pound large sea scallops (1 lb = about 16 scallops); 1/4 cup chopped fresh parsley; 1 whole head garlic, cut in half crosswise; 6 Roma tomatoes, cut in half; 8 ounces fresh asparagus, trimmed; 1 pkg (12 oz each) dry angel hair pasta, cooked according to package directions; 1 tablespoon Pure Wesson® Canola Oil

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Spicy Cajun Scallops and Pasta

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