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Title

Name: Orange-Ginger Muffins
Prep time: 15 min
Cook time: 35 min
Total time: 35 min
Ingredients: PAM® Original No-Stick Cooking Spray; 1-1/2 cups La Choy® Chow Mein Noodles, divided; 4 cups Ultragrain® All Purpose Flour; 2/3 cup granulated sugar; 2 teaspoons baking powder; 2 cups orange juice; 1/2 teaspoon ground ginger; 1/8 teaspoon salt; 2/3 cup Blue Bonnet®-stick, softened; 1 cup Egg Beaters® Original (1 cup = 8 oz); 4 teaspoons grated orange peel; 1 teaspoon baking soda

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Orange-Ginger Muffins

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