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Title

Name: Southwest Meatloaf
Prep time: 30 min
Cook time: 120 min
Total time: 120 min
Ingredients: PAM® Original No-Stick Cooking Spray; 3 chipotle peppers in adobo sauce, finely chopped; 1 large red onion, finely chopped; 1 red bell pepper, stemmed, seeded and finely chopped; 1 poblano pepper, stemmed, seeded and finely chopped; 3 tablespoons finely chopped garlic; 1 tablespoon ground cumin; 2 teaspoons dried oregano; 1/4 teaspoon kosher salt; 1/2 teaspoon crushed red pepper flakes; 1 pound ground sirloin beef (90% lean); 1 pound fresh chorizo sausage, casings removed; 1/2 cup whole milk; 1/3 cup dry unseasoned bread crumbs; 2 eggs, lightly beaten; 2/3 cup Hunt's® Tomato Ketchup; 2 tablespoons Pure Wesson® Canola Oil

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Southwest Meatloaf

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