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Title

Name: Spiced Carrot Cake with Cream Cheese Frosting
Prep time: 35 min
Cook time: 120 min
Total time: 120 min
Ingredients: PAM® Baking Spray; chopped walnuts, optional; 1 teaspoon baking soda; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/4 teaspoon ground allspice; 1/4 teaspoon kosher salt; 2 eggs; 1-1/2 cups granulated sugar; 3/4 cup Pure Wesson® Vegetable Oil; 3/4 cup lowfat buttermilk; 1 teaspoon vanilla extract; 2 cups shredded fresh carrots; 1 pkg (8 oz each) cream cheese, softened; 1/2 cup unsalted butter, softened; 1 pound confectioners' sugar; 2 cups Ultragrain® All Purpose Flour

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Spiced Carrot Cake with Cream Cheese Frosting

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