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Title

Name: Twice- Baked Potato Footballs
Prep time: 60 min
Cook time: 80 min
Total time: 80 min
Ingredients: 8 slices bacon, cooked, chopped; 1 lb (16 oz) Velveeta®, cut into cubes; 1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained; 40 fresh chives, sliced into 1/2-inch pieces; 3 tablespoons unsalted butter, divided; 1 teaspoon salt; 1/2 teaspoon ground black pepper; 20 parboiled fingerling potatoes

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Twice- Baked Potato Footballs

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