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Title

Name: Teriyaki Chicken and Mushrooms
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Ingredients: 1 tablespoon Pure Wesson® Vegetable Oil; 1 pound boneless skinless chicken breasts or thighs, cut into 2x1/2-inch slices; 1 pkg (8 oz each) sliced fresh mushrooms; 1 cup shredded carrots; 1 can (8 oz each) La Choy® Sliced Water Chestnuts, drained; La Choy® Chow Mein Noodles, optional; 2 tablespoons La Choy® Soy Sauce; 1 teaspoon natural rice vinegar; 1 tablespoon cornstarch; 1 tablespoon water; 1/2 cup La Choy® Teriyaki Marinade & Sauce

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Teriyaki Chicken and Mushrooms

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